If you’ve never made a batch of homemade wings in your air fryer, you are in for a treat and a real game changer. These crispy chicken wings are an easy recipe that is second to none and you’ll never want to order them from a restaurant again. It’s the perfect appetizer or quick weeknight dinner. We are going to go over all of our favorite tips and tricks to show you how to make the best chicken wings in a healthier way in the air fryer.
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Below you will find tips, tricks and helpful hints for making this recipe including step by step instructions with pictures. If you would like to go directly to the recipe, scroll down to the recipe card or tap “Jump to Recipe” at the top of the page.
Why You’ll Love This Air Fryer Wings Recipe
These air fryer wings are crispy, juicy, and full of flavor. They are the perfect appetizer or quick weeknight dinner. And cleanup is a breeze since everything is cooked in the air fryer with little oil. So if you’re looking for an easy and delicious chicken wing recipe, look no further
One important step to remember is to pat the wings dry with paper towels to remove excess moisture. This will help them get nice and crispy in the air fryer. Another key tip is to not overcrowd the air fryer basket.
If you crowd the wings, they will steam and not get crispy. So make sure to cook them in batches, if needed. Now let’s get cooking! These crispy wings are going to be your new go-to recipe for the Super Bowl or any game day. If you love cooking with an air fryer, you should also try this Air Fryer Sausage and Peppers.
Ingredients:
*Ingredient amounts are located in the recipe card at the end of this post.
Chicken Wings: Use fresh chicken wings that have been trimmed and cut into the drumette, wingette, and wing tip. Discard the wing tip.
Seasonings: garlic powder, onion powder, paprika, salt, and black pepper.
Olive Oil or Avocado Oil: To help with crispiness.
Instructions:
[Step 1] Preheat your air fryer to 400 degrees.
[Step 2] In a large bowl, mix together the garlic powder, onion powder, paprika, salt and black pepper.
[Step 3] Add the chicken wings to the bowl and toss with the seasoning until coated.
[Step 4] Drizzle the wings with oil and toss again.
[Step 5] Place the chicken wings in the air fryer basket, making sure not to overcrowd. Cook for 8-9 minutes then flip and cook for another 7-8 minutes until the wings are golden brown and crispy.
[Step 6] Serve with your favorite dipping sauce and enjoy!
Equipment Needed
Frequently Asked Questions
You will want your cooking time for your chicken wings to be 18-20 minutes in the air fryer. You will also want to flip them halfway through cooking so they are evenly cooked.
Yes, you will want to drizzle the chicken with oil before cooking. This will help them get nice and crispy in the air fryer.
You will want to cook your chicken wings at 400 degrees F.
Yes, you can cook frozen chicken wings in the air fryer. You will want to cook them for about 30 minutes, flipping halfway through. This will ensure they are cooked through and crispy.
Yes, you will want to preheat the air fryer to 400 degrees F before adding the chicken wings. This will help them cook evenly and get nice and crispy.
You will want to make sure not to overcrowd the air fryer basket when cooking chicken wings. If you crowd the wings, they will steam and not get crispy. So make sure to cook them in batches and in a single layer, if needed.
The best way to tell if chicken wings are done is to use a meat thermometer. Insert the thermometer into the thickest part of the wing and make sure the internal temperature is at least 165 degrees F.
Yes, this recipe can easily be doubled. Just make sure not to overcrowd the air fryer basket when cooking. You may need to cook the wings in batches if you double the recipe.
Yes, the chicken wings can also be baked in the oven. Just cook them at 400 degrees F for 25-30 minutes, or until they are cooked through.
Storage Instructions
These air fryer wings can be stored in an airtight container in the fridge for 3-4 days. Or you can freeze them for up to 3 months.
Reheating Instructions
To reheat frozen chicken wings, cook them in the air fryer at 400 degrees F for 10 minutes. If they are not fully heated through, cook them for an additional 5-10 minutes.
Seasoning Variations
- Garlic Parmesan: Add 1/4 cup grated Parmesan cheese and 1 teaspoon garlic powder to the seasoning mix.
- Buffalo: Omit the paprika and add 1 teaspoon cayenne pepper to the seasoning mix.
- Honey BBQ: Add 1/4 cup BBQ sauce and 2 tablespoons honey to the wings after they have cooked.
- Lemon Pepper: Add 1 teaspoon lemon pepper seasoning to the wings after they have cooked.
- Sweet and Spicy: Add 1 tablespoon brown sugar and 1 teaspoon cayenne pepper to the seasoning mix.
Tips For The Best Results
- Preheat the air fryer: This will help the wings cook evenly and get nice and crispy.
- Don’t overcrowd the air fryer basket: If you crowd the wings, they will steam and not get crispy. So make sure to cook them in batches, if needed.
- Use paper towels: Patting the chicken wings dry with paper towels before cooking will help them get extra crispy.
- Season the wings: This recipe uses a simple seasoning of garlic powder, onion powder, paprika, salt, and black pepper. But you can use any seasonings you like. Some other great options are listed above.
- Add a dipping sauce: These air fryer wings are delicious on their own, but they are even better with a dipping sauce. Try them with ranch dressing, blue cheese dressing, or your favorite hot sauce.
What To Serve With Air Fryer Wings
- Air Fryer French Fries
- Buffalo Chicken Dip
- Celery sticks and carrot sticks
- Ranch dressing or blue cheese dressing
- Homemade buffalo sauce
- Hot sauce
- Garlic Parmesan Wing Sauce
Why Use an Air Fryer?
Air fryers are a great way for making quick and easy meals. There is no need for a deep fryer. They also help to keep things healthy since you use hot air and don’t need to use any oil like when deep frying. And cleanup is a breeze since everything is cooked in the air fryer basket.
Other Air Fryer Recipes and Favorite Foods:
- Air Fryer Potato Wedges
- Air Fryer French Fries
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Air Fryer Chicken Wings Recipe
If you've never made a batch of homemade wings in your air fryer, you are in for a treat and a real game changer. These crispy chicken wings are an easy recipe that is second to none and you'll never want to order them from a restaurant again. It's the perfect appetizer or quick weeknight dinner. We are going to go over all of our favorite tips and tricks to show you how to make the best chicken wings in a healthier way in the air fryer.
Ingredients
- 1 Pound Chicken Wings
- 1 Teaspoon Garlic Powder
- 1 Teaspoon Onion Powder
- 1 Teaspoon Paprika
- ½ Teaspoon Salt
- ¼ Teaspoon Black Pepper
- 1 Tablespoon Olive Oil or Avocado Oil
Instructions
- Preheat your air fryer to 400 degrees.
- In a large bowl, mix together the garlic powder, onion powder, paprika, salt and black pepper.
- Add the chicken wings to the bowl and toss with the seasoning until coated.
- Drizzle the wings with oil and toss again.
- Place the chicken wings in the air fryer basket, making sure not to overcrowd. Cook for 8-9 minutes then flip and cook for another 7-8 minutes until the wings are golden brown and crispy.
- Serve with your favorite dipping sauce and enjoy!
Nutrition Information:
Yield: 4 Serving Size: 1 ServingAmount Per Serving: Calories: 439Total Fat: 35gSaturated Fat: 11gTrans Fat: 0gUnsaturated Fat: 21gCholesterol: 93mgSodium: 711mgCarbohydrates: 13gFiber: 1gSugar: 0gProtein: 19g
