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Amazingly Perfect French Toast

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The perfect French Toast recipe that is easy to make and cooks perfectly every time. Crisp and crunchy on the outside and soft on the inside!

 

I’m noticing a trend with my recipes lately. They are heavy on the breakfast like Sweet Cream Pancakes and Crispy Waffles!

 

Syrup being poured on a stack of French Toast topped with a pat of butter and a side of strawberries.

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I love breakfast because it is usually one of the easiest and yummiest meals to make!

 

A loaf of Texas Toast style bread

 

It is also great because you can have breakfast any time of the day. Even for dinner!

 

We do that a lot at my house, which is why it is important to me to have a variety of recipes to choose from.

 

A slice of French Toast ready to be flipped over by a spatula

 

I also tend to create a lot of breakfast recipes because my husband makes breakfast for his crew at the fire station.

 

He is always asking me to come up with new and classic things he can make.

 

Slices of French toast with butter and syrup

 

Perfect French Toast

 

That’s where this French Toast recipe comes in. It is pretty much the best French Toast EVER!

 

This recipe has never failed me and i make it all the time!

 

A slice of bread dipped into French Toast Batter

 

The flour in the batter really helps to make the outside a little crispy while the inside is soft and yummy, but not soggy.

 

This is our go-to recipe because I know my kids will eat it up! It also tastes like the delicious French Toast you would get at many restaurants like IHOP or Denny’s.

 

Slices of Perfect French Toast lined up with butter and strawberries.

 

How to Freeze French Toast

 

When I make this recipe, I usually do a really large batch. I freeze the slices on a baking sheet and then put them in a ziplock bag when frozen.

 

When it’s time to eat, just pop a piece or two in the microwave for 20-30 seconds or use the toaster to heat it up.

 

French Toast Topping Ideas

 

 

 

Ingredients

 

  • 4 Eggs
  • 2/3 Cup Milk
  • 1/3 Cup All-Purpose Flour
  • 1/2 Cup Sugar
  • 2 Teaspoons Vanilla Extract
  • 1 Teaspoon Cinnamon
  • 1 Loaf Texas Toast
  • Butter, for cooking

 

Slices of French Toast on a grill.

 

How to Make Perfect French Toast

 

  • First, make the batter by adding the eggs, milk, flour, sugar, vanilla, and cinnamon to a bowl and whisk together. I like to add these ingredients to my blender to mix.

 

French toast batter being

 

  • Next, pour the batter in a shallow dish, such as a pie pan.

 

A slice of bread dipped into French Toast Batter

 

  • Heat a griddle or frying pan to medium high heat, around 350 degrees.

 

A hot griddle

 

  • Add a slice of Texas Toast to the pie plate and allow it to soak for 10-15 seconds on each side.

 

A slice of bread dipped into French Toast Batter

 

  • Place the bread slices on the hot griddle and cook for 2-3 minutes on each side until it is golden brown.

 

French toast cooking on a griddle

 

  • Remove the french toast from the griddle and serve immediately, or keep warm in the oven until ready to serve.

 

a stack of French Toast

 

Helpful Kitchen Tools

 

 

Make sure you Pin this recipe for Amazingly Perfect French Toast so you’ll have it when you need it!

 

The Best French Toast

 

More Breakfast Recipes To Try:

 

 
 

Watch the video here:

Perfect French Toast YouTube thumbnail.
Syrup being poured on a stack of French Toast topped with a pat of butter and a side of strawberries.

Amazingly Perfect French Toast

Yield: 12 Slices
Prep Time: 5 minutes
Cook Time: 7 minutes
Total Time: 12 minutes

The perfect french toast recipe that is easy to make and cooks perfectly every time. Crisp and crunchy on the outside and soft on the inside!

Ingredients

  • 4 eggs
  • 2/3 Cup Milk
  • 1/3 Cup All-Purpose Flour
  • 1/2 Cup Sugar
  • 2 Teaspoons Vanilla Extract
  • 1 Teaspoon Cinnamon
  • 1 Loaf Texas Toast
  • Butter, for cooking

Instructions

  1. Make the batter by adding the eggs, milk, flour, sugar, vanilla, and cinnamon to a bowl and whisk together or place in a blender and blend.
  2. Pour the batter in a shallow dish, such as a pie pan. Heat a griddle or frying pan to medium high heat, around 350 degrees. Add a slice of Texas Toast to the pie plate and allow it to soak for 10-15 seconds on each side.
  3. Place the french toast on the hot griddle and cook for 2-3 minutes on each side until it is golden brown. Remove the french toast from the griddle and serve immediately, or keep warm in the oven until ready to serve.
Nutrition Information:
Yield: 12 Serving Size: 1 Slice
Amount Per Serving: Calories: 97Total Fat: 3gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 2gCholesterol: 66mgSodium: 54mgCarbohydrates: 13gFiber: 0gSugar: 9gProtein: 3g

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Dee

Tuesday 27th of April 2021

I don't cook much.... just wondering, what is the purpose of the flour?

Deann Winkeler

Tuesday 2nd of February 2021

I have never had any luck at making French Toast until I tried this recipe. It is so good! My husband comments every time how good it is. My son devours it. So glad I found it!

Tara

Sunday 30th of August 2020

If I do again I’ll use regular bread. It was a bit too bready. Taste was fine. I just didn’t think it was anything spectacular.

Cynthia

Sunday 2nd of August 2020

Mindy, I was skeptical yet curious about using flour to make french toast. I love cooking and trying new recipes. I am happy to say that this recipe is a Win! Win! It has a great flavor and was very easy to make. It had a nice crunch on the outside and was moist, not mushy on the inside. Thanks. I added a little egg white and heavy cream to thin out the custard a little. Also, thanks for all of the comments and suggestions from your followers.

Mindy

Monday 3rd of August 2020

I'm so glad that you liked it!

Emily Van Wyk

Sunday 28th of June 2020

My husband and I have been searching for a french toast recipe that we could agree on. This is it! Oh my goodness, this is the first recipe I’ve had that I have gone back for seconds. Yum!

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