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Disney Grand Floridian Chocolate Chip Cookies

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Experience the magic of Disney at home with these Grand Floridian Chocolate Chip Cookies! These delicious cookies are soft, chewy, and loaded with rich chocolate chips, capturing the magic of Disney’s signature dessert. Perfect for satisfying your sweet tooth or sharing with family and friends, these cookies bring a taste of the enchanting Grand Floridian Resort right to your kitchen. Get ready to create some magical memories with every single bite!

Grand Floridian Chocolate Chip Cookies and a Mickey Mouse kitchen towel

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Below you will find tips, tricks and helpful hints for making this recipe including step by step instructions with pictures. If you would like to go directly to the recipe, scroll down to the recipe card or tap “Jump to Recipe” at the top of the page.

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Why You’ll Love These Cookies

If you’re a chocolate chip cookie fan or a Disney lover, this recipe for Disney’s Grand Floridian Chocolate Chip Cookies is about to become your new favorite! These cookies are thick, soft, and loaded with melty chocolate chips, making each bite a little piece of magic.

The recipe brings that same magical feeling you get walking through Disney’s Grand Floridian Resort, but straight to your kitchen. Perfect with a glass of milk or as a treat to share, these cookies let you enjoy a taste of Disney anytime you want!

Grand Floridian Chocolate Chip Cookies and a Mickey Mouse spatula.

At the Grand Floridian, they have the most amazing Chocolate Chip Cookies. They are one of the best chocolate chip cookies I have ever had! Disney released the recipe a few years ago, and I am sharing it with you down below.

A stack of Grand Floridian Chocolate Chip Cookies

A couple of tips I have for making these cookies are to make sure to measure your ingredients exactly and whip the butter and sugars until they are very creamy, before adding the dry ingredients. Also, add more chocolate chips! I did 1 1/2 bags and it was perfect.

A picture of labeled ingredients to make Disney's Grand Floridian Chocolate Chip Cookies.

Cookie Ingredients

*Ingredient amounts are located in the recipe card at the end of this post.

  • Softened Butter: Adds richness and helps create that soft, chewy texture. You can use margarine, but butter gives the best flavor.
  • All-Purpose Flour: The foundation of the cookies, giving them structure. Substitute with gluten-free flour if needed for a GF version.
  • Baking Soda: Helps the cookies rise slightly, creating a soft and chewy texture.
  • Salt: Enhances the overall flavor and balances the sweetness.
  • Brown Sugar: Adds moisture and a hint of molasses for chewiness. For a deeper flavor, you can use dark brown sugar.
  • Powdered Sugar: Gives the cookies a tender texture by adding a bit of melt-in-your-mouth quality.
  • Eggs: Binds the ingredients together and helps with structure and moisture.
  • Vanilla Extract: Adds warmth and a hint of sweetness to complement the chocolate flavor.
  • Chocolate Chips: The star of the show! Semi-sweet is classic, but feel free to mix in milk or dark chocolate chips, or even chunks for extra texture.
Chocolate Chip Cookies shaped like Mickey Mouse

Helpful Kitchen Tools

Cookies on a baking sheet

How to Make Grand Floridian Chocolate Chip Cookies

[Step 1] Whisk together the flour, baking soda, and salt in a mixing bowl. Set aside.

Mix together the flour, baking soda, and salt in a mixing bowl. Set aside.

[Step 2] Use a stand mixer or hand beaters to cream the butter, brown sugar, and powdered sugar until light and fluffy.

Use a stand mixer or hand beaters to cream the butter, brown sugar, and powdered sugar until light and fluffy.

[Step 3] Beat in the eggs one at a time, then mix in the vanilla.

Beat in the eggs one at a time, then mix in the vanilla.

[Step 4] Add the flour mixture to the butter mixture and mix to combine. Stir in the chocolate chips.

Stir in the chocolate chips.

[Step 5] Use a 2-Tablespoon cookie scoop to scoop the dough onto a parchment paper-lined baking sheet.

Use a 2-Tablespoon cookie scoop to scoop the dough onto a parchment paper-lined baking sheet.

[Step 6] Bake the cookies at 330 degrees for 12-14 minutes.

Bake at 330 degrees for 12-14 minutes.

[Step 7] Allow the cookies to rest for 1 minute, then transfer to a cooling rack.

Allow the cookies to rest for 1 minute, then transfer to a cooling rack.

More Chocolate Chip Cookie Recipes:

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Watch the video here:

YouTube thumbnail image for Disney's Grand Floridian Chocolate Chip Cookies Recipe.

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Grand Floridian Chocolate Chip Cookies and a Mickey Mouse spatula

Disney's Grand Floridian Chocolate Chip Cookies

Yield: 18 Cookies
Prep Time: 20 minutes
Cook Time: 10 minutes
Total Time: 30 minutes

Disney's Grand Floridian Chocolate Chip Cookies are soft, chewy, and packed with chocolate chip goodness! They will definitely have you wanting to plan a visit to Disney World!

Ingredients

  • 2 1/2 Cups All-Purpose Flour
  • 1 Teaspoon Baking Soda
  • 1/2 Teaspoon Salt
  • 10 Tablespoons Butter, softened
  • 1 Cup Brown Sugar
  • 3/4 Cup Powdered Sugar
  • 2 Eggs
  • 2 Teaspoons Vanilla
  • 12 Ounce Bag Chocolate Chips

Instructions

  1. Mix together the flour, baking soda, and salt in a mixing bowl. Set aside.
  2. Use a stand mixer or hand beaters to cream the butter, brown sugar, and powdered sugar until light and fluffy.
  3. Beat in the eggs one at a time, then mix in the vanilla.
  4. Combine the flour mixture with the butter mixture.
  5. Stir in the chocolate chips.
  6. Use a 2-Tablespoon cookie scoop to scoop the dough onto a parchment paper-lined baking sheet.
  7. Bake at 330 degrees for 12-14 minutes.
  8. Allow the cookies to rest for 1 minute, then transfer to a cooling rack.
Nutrition Information:
Yield: 18 Serving Size: 1 Cookie
Amount Per Serving: Calories: 276Total Fat: 13gSaturated Fat: 8gTrans Fat: 0gUnsaturated Fat: 4gCholesterol: 38mgSodium: 193mgCarbohydrates: 40gFiber: 2gSugar: 25gProtein: 3g

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Wendi L

Saturday 19th of October 2024

I counted wrong, sorry, please delete my previous comment. 1 1/4 sticks is 10 T. but my cookies still came out cakey. Thank you anyway.

Wendi L

Saturday 19th of October 2024

So weird, I'm an experienced cookie baker and mine came out cakey and looking nothing like all the pics I've seen. On the official Disney recipe it says "10 Tablespoons (1 and 1/4 sticks) of butter" BUT 1 1/4 sticks of butter=12 tablespoons. I went with 10 and maybe that's why they are cakey instead of crispy and flatter. Which did you use? I want to love them so I'll try again.

AliceK

Thursday 25th of February 2021

I think the cornstarch in the powdered sugar may be the secret ingredient here. I have seen other soft chocolate chip cookie recipes that call for instant pudding. Main ingredients are sugar and cornstarch. Thanks!

Intro Blog Post – Weekly Treats by Krista

Thursday 27th of August 2020

[…] I remember I would sit in the kitchen and watch my mom cook dinner for us and I would always beg to help. My favorite part was definitely the dessert and all the sweet treats we would make. My parents both had very different cooking styles tho, my mom loved to bake and make more traditional meals and my dad would love to grill and spice things up by making his favorite chicken casserole. My personal favorite recipe to make when I was younger with my mom was the Disney Grand Floridian Chocolate Chip cookies, they are sooo amazing and here is the link to try them out. https://mommymouseclubhouse.com/grand-floridian-chocolate-chip-cookies/ […]

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