Classic Macaroni Salad Recipe

Looking for a quick, classic macaroni salad? Try this easy recipe made with Hellman's mayonnaise! Macaroni is tossed in a creamy, tangy dressing with vinegar and mustard, plus crunchy celery, bell pepper, and onion for extra freshness. Perfect for barbecues, potlucks, or any summer gathering!

This post may contain affiliate links. When you click on these links, I get a small percentage back at no cost to you! For more information see my disclosure policy.

Below you will find tips, tricks and helpful hints for making this recipe including step by step instructions with pictures. If you would like to go directly to the recipe, scroll down to the recipe card or tap "Jump to Recipe" at the top of the page.

Why You'll Love This Creamy Old Fashioned Macaroni Salad

This creamy macaroni salad is perfect for a variety of occasions and is what I consider, the best macaroni salad! It's easy to prepare, and it only requires a few simple ingredients. The tangy flavor of the dressing complements the crunchy vegetables in an irresistible way. 

Plus, you can make this dish ahead of time so that all your guests will enjoy it at its best. Serve it as a delicious side dish alongside burgers or hot dogs, or enjoy it as a light lunch. No matter how you serve it, this classic macaroni salad recipe will be an instant hit. Looking for more salad ideas? Try this Spanish Potato Salad or this Traditional Deli Potato Salad.

Macaroni Salad Ingredients

*Ingredient amounts are located in the recipe card at the end of this post.

• Elbow Macaroni: This is the standard pasta shape used in classic macaroni salad, but feel free to substitute your favorite pasta variety.
• Mayonnaise: The creamy dressing for this salad is made with Hellman's mayonnaise. Use your favorite brand.
• Vinegar and Mustard: This classic combination of vinegar and creamy dijon mustard adds a tangy flavor to the salad. I used white distilled vinegar.
• Sugar, Salt & Pepper: A touch of sugar helps balance out the flavors in the dressing, while salt and pepper add an extra kick. 
• Celery, Bell Pepper & Onion: These crunchy chopped veggies add texture and flavor to the salad. Feel free to substitute other vegetables if desired.

How to Make Classic Macaroni Salad with Hellman's Mayonnaise

[Step 1] Cook macaroni according to the package directions. Drain and rinse the hot pasta with cold water until it is cool.

[Step 2] Combine the mayonnaise, dijon mustard, sugar, salt, and black pepper in a large serving bowl. 

[Step 3] Stir in the macaroni, chopped celery, chopped bell peppers, and chopped onion.

[Step 4] Chill for at least 30 minutes before serving. For best results, serve the next day.

Helpful Kitchen Tools

• Saucepan
• Large Bowl
• Whisk

How to Store Old-Fashioned Macaroni Salad

This salad is best served the day after it is prepared and can then be stored in an airtight container in the refrigerator for up to 5 days. 

Frequently Asked Questions

• Can I add other vegetables to the creamy macaroni salad? Yes, feel free to add in other chopped vegetables of your choice such as carrots, peppers, or cucumbers.
• Is this recipe gluten-free? If you use gluten-free elbow macaroni, then this recipe is suitable for those on a gluten-free diet.
• Can I use light mayonnaise in this recipe? Yes, you can replace the full-fat mayonnaise with light mayonnaise and still get a delicious salad. You can also use vegan mayo if desired. 
• Can I make this macaroni salad ahead of time? Yes, you can prepare it up to 24 hours in advance. Simply cover it tightly and store it in the refrigerator until ready to serve. 

Final Thoughts

This easy macaroni salad recipe made with Hellman's mayonnaise is both easy to prepare and delicious. The tangy dressing pairs perfectly with the al dente macaroni and crunchy vegetables, creating a light and refreshing salad that everyone will love. 

More Potluck Recipe Ideas:

• Crack Deviled Eggs
• Broccoli Crunch Salad

Did you try this recipe? Make sure to give it a five star ⭐️⭐️⭐️⭐️⭐️ rating below!