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Cream cheese syrup drizzled on waffles

Sweet Cream Cheese Syrup

An easy cream cheese glaze made with only four ingredients that is perfect to drizzle over pancakes and waffles. It is also amazing as a cream cheese glaze on your favorite dessert!
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Course: Breakfast
Cuisine: American
Keyword: cream cheese, cream cheese glaze, cream cheese syrup
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 1 Cup
Calories: 68kcal
Author: Mindy

Ingredients

  • 4 Ounces Cream Cheese softened
  • ¼ Cup Powdered Sugar
  • ¼ Cup Milk
  • 1 Teaspoon Vanilla Extract

Instructions

  • Add the softened cream cheese to a mixing bowl, stand mixer, blender, or food processor.
  • Also add the powdered sugar, milk, and vanilla extract. Blend or mix together.
  • Use a spatula to scrape down the sides of the bowl  with a spatula to make sure you get all of the cream cheese mixed in. Blend again until smooth.
  • Drizzle over your favorite breakfast or dessert items!

Video

Nutrition

Serving: 1g | Calories: 68kcal | Carbohydrates: 5g | Protein: 1g | Fat: 5g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Cholesterol: 15mg | Sodium: 49mg | Sugar: 4g