One Dozen Chocolate Chip Cookies
If you're craving delicious, homemade chewy chocolate chip cookies but only need a recipe for one dozen chocolate chip cookies, you're in the right place! This small batch Chocolate Chip Cookie recipe has the perfect measurements, that will give you the best gooey chocolate chip cookies in just a few minutes to satisfy your cookie craving!
Print
Pin
Servings: 12 Cookies
Calories: 179kcal
Ingredients
- 1 Cup All-Purspode Flour
- ¼ Teaspoon Baking Soda
- ⅛ Teaspoon Salt
- ¼ Cup Butter softened
- ¼ Cup Sugar
- ¼ Cup Brown Sugar
- 1 Egg
- 1 Teaspoon Vanilla Extract
- 1 Cup Chocolate Chips
Instructions
- In a small bowl, whisk together the flour, baking soda, and salt.
- Mix together the softened butter, sugar, and brown sugar with a spoon or with an electric mixer in a medium bowl or large bowl.
- Add the egg and vanilla and mix until incorporated.
- Add the flour mixture to the butter mixture and stir until moistened.
- Stir in the one cup of chocolate chips.
- Scoop 2 tablespoons of dough for each cookie and place on a parchment-lined baking sheet about 2 inches apart.
- Bake the cookies at 350 degrees for 11-13 minutes, until the edges begin to turn golden brown.
- Remove from the oven and allow the cookies to rest on the baking sheet for 5 minutes before transferring to a cooling rack.
Nutrition
Serving: 1Cookie | Calories: 179kcal | Carbohydrates: 25g | Protein: 2g | Fat: 9g | Saturated Fat: 5g | Polyunsaturated Fat: 3g | Cholesterol: 26mg | Sodium: 87mg | Fiber: 1g | Sugar: 16g