Mini Apple Fritters
Craving a sweet, crispy treat? These Mini Apple Fritters are bite-sized perfection—golden, fluffy, and bursting with juicy apple goodness! Drizzled with a simple glaze, they’re the ultimate snack or dessert for fall vibes any time of year.
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Servings: 2 Dozen
Calories: 242kcal
Ingredients
Apple Fritters
- 1 Cup All-Purpose Flour
- 1 ½ Teaspoons Baking Powder
- ¼ Teaspoon Salt
- 2 Tablespoons Sugar
- 1 Teaspoon Cinnamon
- 1 Egg
- ½ Cup Milk
- 2 Large Apples peeled and chopped
- 2 Cups Oil for frying
Glaze
- 2 Cups Powdered Sugar
- 1 Teaspoon Vanilla
- 4-6 Tablespoons Milk
Instructions
- In a mixing bowl, whisk together the flour, baking powder, salt, sugar, and cinnamon. Set aside.
- In a separate bowl, whisk together the egg and milk. Add the egg mixture to the dry ingredients and stir until moistened. Stir in the chopped apples.
- Heat the oil over medium-high heat. Use a 1 tablespoon cookie scoop to form the mini fritters and drop into the hot oil. Fry for 2-3 minutes on each side until the fritters are golden brown. Remove and allow to drain on a paper towel.
- Glaze: Whisk together the powdered sugar, milk, and vanilla extract until smooth. Dip the mini apple fritters in the glaze and coat completely. Place on a baking sheet or cooling rack until ready to serve.
Nutrition
Serving: 1g | Calories: 242kcal | Carbohydrates: 17g | Protein: 1g | Fat: 19g | Saturated Fat: 1g | Polyunsaturated Fat: 17g | Cholesterol: 8mg | Sodium: 60mg | Fiber: 1g | Sugar: 12g