Kodiak Protein Waffles with Peanut Butter Syrup

A Kodiak Protein Waffle drizzled with peanut butter syrup and mini chocolate chips.

Kodiak Protein Waffles with Peanut Butter Syrup

Kodiak Protein Waffles are a delicious and easy way to start your day. Made by combining Kodiak Cakes Pancake mix with greek yogurt and topped with decadent peanut butter syrup to create a satisfying breakfast that will keep you full all morning long. Kodiak Cakes Pancake mix can be found at most grocery stores and the peanut butter syrup can be made with pantry staples right at home! Give Kodiak Protein Waffles a try today!

5 from 1 vote

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Course: Breakfast

Keyword: high protein, kodiak cake mix, kodiak cake waffles, kodiak cakes mixes, kodiak cakes power waffles, kodiak cakes waffles, kodiak power cake waffles, kodiak power cakes mix, kodiak protein waffles, kodiak waffle mix, kodiak waffles, protein pancake mix, protein waffle recipe, waffle mixes, whole grains

Prep Time: 10

Cook Time: 5

Total Time: 15

Servings: -6 Waffles

Calories: 644kcal

Author: Mindy

Ingredients

Protein Waffle Ingredients

1 ½ Cups Kodiak Power Cakes Pancake Mix
¾ Cup Greek Yogurt
¾ Cup Water
1 Egg beaten
1 Tablespoon Chia Seeds
2 Tablespoons Oil
1 Teaspoon Vanilla Extract

Peanut Butter Syrup Ingredients

¾ Cup Maple Syrup
¼ Cup Peanut Butter
1 Teaspoon Vanilla
Pinch of Salt

Topping

Mini Chocolate Chips

Instructions

In a medium bowl, whisk together the greek yogurt, water, egg, oil, and vanilla extract.
In a large bowl, combine the protein pancake mix with the chia seeds.
Add the egg mixture to the dry ingredients and stir until just combined. Do not over mix.
Spray a preheated waffle iron with non-stick spray or brush with oil. Then scoop the batter onto the waffle iron (the amount will differ by waffle iron) and close to cook waffle.
When the waffle is golden brown, remove and serve immediately or keep warm until ready to serve.

Nutrition