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Easy Five Minute Coconut Rice
Easy Five Minute Coconut Rice recipe is a delicious, simple, time-saving way to prepare a flavorful rice side dish. It will complement many different main course meals and is ready in only five minutes!
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Course:
Recipes
Cuisine:
Asian
Keyword:
coconut rice, easy coconut rice, instant coconut rice
Prep Time:
2
minutes
minutes
Cook Time:
1
minute
minute
Passive Time:
5
minutes
minutes
Total Time:
8
minutes
minutes
Servings:
4
Calories:
55
kcal
Author:
Mindy
Ingredients
1
Can
14.5 oz Coconut Milk, + Water to Equal 2 Cups
2
Cups
Instant
Minute Rice
½
Teaspoon
Ground Ginger
1
Teaspoon
Garlic
minced
3
Tablespoon
Coconut Flakes
3
Tablespoon
Cilantro
chopped
¼
Teaspoon
Garlic Salt
Instructions
Put coconut milk, ginger, garlic and garlic salt in medium sized sauce pan.
Heat the mixture over medium high heat until boiling. Stir in the rice.
Remove from heat and cover. Let it sit for 5 minutes.
Fluff the rice with a fork and stir in the coconut flakes and chopped cilantro. Serve!
Nutrition
Serving:
1
Serving
|
Calories:
55
kcal
|
Carbohydrates:
6
g
|
Protein:
2
g
|
Fat:
2
g
|
Saturated Fat:
2
g
|
Cholesterol:
5
mg
|
Sodium:
145
mg
|
Sugar:
2
g