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Bacon fresh from the oven

Crispy Oven Bacon

How to make delicious Crispy Bacon in the oven! An easy, stress-free, less mess way to cook a breakfast favorite! Crispy bacon can be on your table in less than 25 minutes.
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Course: Breakfast
Keyword: bacon cooks, bacon lovers, bacon slices, better bacon, big batch of bacon, cooking bacon, evenly-cooked bacon, favorite method, golden brown bacon, how to cook bacon in an oven, less mess, oven bacon, oven method, perfect bacon, slices of bacon, strips of bacon, thick-sliced bacon
Prep Time: 5 minutes
Cook Time: 20 minutes
Total Time: 25 minutes
Servings: 1 Pound
Calories: 212kcal
Author: Mindy

Ingredients

  • 1 Pound Bacon

Instructions

  • Preheat oven to 400 degrees.
  • Line a baking sheet with parchment paper.
  • Lay the bacon out on the baking sheet.
  • Bake for 20 minutes until crispy. Will be longer for thick cut bacon
  • Remove from oven and place on a paper towel. Serve.

Video

Nutrition

Serving: 1Slice | Calories: 212kcal | Carbohydrates: 1g | Protein: 15g | Fat: 16g | Saturated Fat: 5g | Polyunsaturated Fat: 10g | Cholesterol: 45mg | Sodium: 764mg