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Gather the Ingredients
For the pumpkin filling you will need pumpkin, evaporated milk, eggs, sugar, brown sugar, salt, cinnamon, pumpkin spice, and vanilla.
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Pumpkin Filling
Mix together all of the pumpkin filling ingredients. Spray a 9x13 baking dish with spray and pour in the pumpkin mixture.
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Cake Mix Topping
Mix together the cake mix and melted butter until completely moistened. Sprinkle the topping mixture evenly over the top of the pumpkin filling.
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Bake the Dump Cake
Bake the pumpkin dump cake at 350 degrees for 60-65 minutes or until a knife inserted comes out clean.
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Eat Your Cake!
Serve your dump cake warm or cold with a giant scoop of vanilla ice cream! Tap the link below to get the full recipe.
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