All-purpose flour, grated zucchini, eggs, sugar, brown sugar, chocolate chips, oil, cinnamon, baking chocolate, vanilla, salt, baking powder, baking soda.
1
Combine the flour, cocoa powder, salt, baking powder, baking soda, and cinnamon in a large mixing bowl.
2
Melt the unsweetened chocolate in the microwave at 50% power in 30 second increments.
3
In a separate mixing bowl, lightly beat the eggs. Add the melted chocolate, sugar, brown sugar, grated zucchini, oil, and vanilla extract and mix together.
4
Add the wet ingredients to the dry ingredients and stir until just moistened.
5
Spray 2 loaf pans with nonstick cooking spray. Pour in the batter, filling 2/3 full. Bake at 325 degrees for 50-60 minutes until a toothpick inserted comes out clean.
6
Allow the bread to cool on a cooling rack, then remove from the pan and serve!
7