Cupcake Ingredients

1

Cake Mix, Oil, Milk, Eggs, Vanilla Extract

Cupcake Batter

2

Beat all of the ingredients together with a hand mixer or stand mixer..

Bake the Cupcakes

3

Fill cupcake liners in a cupcake pan with batter and bake at 325 degrees for about 15 minutes. Allow the cupcakes to cool.

Cookie Dough Ingredients

4

Butter, sugar, brown sugar, milk, vanilla, flour, mini chocolate chips.

Mix Cookie Dough

5

Combine all cookie dough ingredients in a mixing bowl or a stand mixer.

Brown Sugar Frosting

6

Brown Sugar Frosting Ingredients: Powdered Sugar, Butter, Vanilla, Brown Sugar, Milk.

Make Frosting

7

Beat all of the frosting ingredients together until you reach the desired consistency.

Remove Middle

8

Use a knife to remove the center of each cupcake.

Stuff the Cupcakes

9

Fill the center of each cupcake with a scoop of cookie dough.

Frost the Cupcakes

10

Top each cupcake with a swirl of brown sugar frosting.

Enjoy The Cupcakes

11

Add mini chocolate chips to the frosting and enjoy! Tap below to get the full recipe.