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Gather the Ingredients
You will need Original Bisquick Pancake & Baking Mix, milk, an egg, baking soda, and vanilla extract.
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Wet & Dry Ingredients
In a large bowl, whisk together the Bisquick mix and baking soda. Whisk the egg, vanilla, and buttermilk in a separate bowl.
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Combine Ingredients
Add the buttermilk mixture to the Bisquick mixture and stir until moistened. This will create a thicker batter than other basic pancake recipes.
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Measure the Batter
Scoop about 1/4 cup of batter on to a griddle heated to 350-375 degrees and greased with melted butter or cooking spray, for each pancake.
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Cook the Pancakes
Cook the pancakes for 2-3 minutes until bubbles begin to form and pop, then flip and cook the other side for 2-3 more minutes until golden brown.
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Add Toppings
Serve these delicious pancakes with your favorite toppings like this amazing buttermilk syrup that is super easy to make. Swipe up for the recipe!
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