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Ingredients
You will need ground beef or sausage, marinara sauce, cream cheese, salt, pepper, red pepper flakes, Italian seasoning, tortellini, and mozzarella.
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Cook the Meat
Brown the ground beef or sausage in an oven-safe skillet and season with Italian seasoning, salt, pepper, and red pepper flakes. Drain the meat.
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Make the Sauce
Add the marinara sauce and cream cheese to the large skillet and heat over medium heat until the cream cheese has fully melted.
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Cook the Pasta
While the cream cheese is melting, boil a pot of water and cook the tortellini al dente according to the package directions. Drain.
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Pasta & Sauce
Add the cooked tortellini to the sauce and stir to combine.
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Bake the Tortellini
Sprinkle the shredded mozzarella over the top of the tortellini and bake at 350 degrees for 10 minutes to melt the cheese.
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Enjoy Dinner!
Serve your delicious tortellini bake with your favorite side salad and garlic bread.
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