You will need pre-made cinnamon rolls, heavy cream, butter, brown sugar, cinnamon, and cream cheese frosting.
1
Place cinnamon rolls in a baking dish, leaving space between each roll.
2
Pour heavy cream over the cinnamon rolls, filling in the gaps.
3
Mix melted butter, brown sugar, and cinnamon in a bowl. Drizzle over the cinnamon rolls.
4
Bake the cinnamon rolls according to the package directions.
5
Top the cinnamon rolls with frosting, and add more if desired.
6
Serve the cinnamon rolls warm out of the oven!
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