Peanut Butter Whipped Cream

Filling | Frosting | Topping

Gather the Ingredients

1

You will need: heavy whipping cream, powdered sugar, vanilla instant pudding mix, and creamy peanut butter.

Use Cold Ingredients

2

Make sure to use really cold heavy cream. It also helps to put your bowl and whisk in the freezer for 15 minutes too.

Heavy Whipping Cream

3

Add the heavy whipping cream the the bowl of a stand mixer with a whisk attachment.

Powdered Sugar

42

Add the powdered sugar to the heavy cream in the bowl.

Instant Pudding Mix

5

Sprinkle the instant pudding mix into the bowl as well.

Whip Together

6

Whip the heavy cream, powdered sugar, and instant pudding mix together until it begins to thicken.

Creamy Peanut Butter

7

Add the creamy peanut butter to the whipped cream mixture.

Whip the PB & Cream

8

Continue to whip the mixture together until stiff peaks form.

Peanut Butter Whipped Cream

9

Enjoy as a cake or cupcake filling, frosting, breakfast topping, or fruit dip!