Made with buttery caramel, gooey marshmallows, and crunchy popcorn, this treat is perfect for movie nights, parties, or even a holiday gift!

Recipe Ingredients

You will need popped popcorn, mini marshmallows, caramel candies, brown sugar, and butter.

Step One

Melt the butter, unwrapped caramels, and brown sugar in a large sauce pan over medium-high heat.

Step Two

Stir in the mini marshmallows until melted and the mixture is smooth.

Step Three

Add the popped popcorn to the skillet and stir to coat with the caramel marshmallow mixture.

Step Four

Spread on to a large baking sheet covered with parchment paper and allow to cool. Enjoy!