Made with buttery caramel, gooey marshmallows, and crunchy popcorn, this treat is perfect for movie nights, parties, or even a holiday gift!
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Recipe Ingredients
You will need popped popcorn, mini marshmallows, caramel candies, brown sugar, and butter.
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Step One
Melt the butter, unwrapped caramels, and brown sugar in a large sauce pan over medium-high heat.
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Step Two
Stir in the mini marshmallows until melted and the mixture is smooth.
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Step Three
Add the popped popcorn to the skillet and stir to coat with the caramel marshmallow mixture.
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Step Four
Spread on to a large baking sheet covered with parchment paper and allow to cool. Enjoy!
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