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Pumpkin Layer Ingredients
You will need pumpkin puree, evaporated milk, eggs, sugar, brown sugar, vanilla extract, pumpkin spice, cinnamon, and salt.
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Wet Ingredients
In a mixing bowl, combine the pumpkin puree, eggs, evaporated milk, sugar, brown sugar, and pumpkin spice.
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Add to Baking Dish
Spray a 9x13 baking dish with cooking spray and pour in the pumpkin mixture.
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Topping Ingredients
You will need 1 box of yellow cake mix and 1 cup of melted butter.
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Add the Topping
In another bowl, mix the cake mix with melted butter. Sprinkle over the pumpkin.
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Bake the Cobbler
Bake the cobbler at 350 degrees for 60-65 minutes, or until a knife inserted comes out clean.
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Cool & Serve!
Allow to cool on a wire rack, then slice and serve with whipped cream or a scoop of vanilla ice cream.
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