Dry Ingredient

 Add the flour, sugar, and baking powder to a large mixing bowl.

1

Wet Ingredients

In a separate mixing bowl, combine the eggs, mashed bananas, melted butter, milk, sour cream, and vanilla extract.

2

Muffin Batter

Stir the wet ingredients into the dry ingredients until moistened. Do not over mix.

3

Cinnamon Cream Cheese

In a small bowl, combine the softened cream cheese, sugar, and cinnamon with a hand mixer or with a spoon.

4

Scoop the Batter

 Add the cream cheese mixture to a sandwich size ziplock bag and set aside.

5

Cream Center

Add 2 tablespoons of batter to each muffin cup. Squeeze a tablespoon of the cream cheese mixture into the center of each muffin.

6

Add More Batter

Top each muffin with 2 more tablespoons of batter.

7

Bake the Muffins

Bake the muffins at 400 degrees for 18-22 minutes or until a toothpick comes out clean.

8

Enjoy the Muffins

Let the muffins cool in the pan for 5 minutes before serving.

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