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Almond Joy Crunch Cookies
Delicious and easy Almond Joy Crunch Cookies are like a chocolate chip cookie loaded with chocolate chips, coconut and almonds. Dip them in melted chocolate and you definitely have a winner!
Servings Prep Time
48Cookies 30Minutes
Cook Time
10 Minutes
Servings Prep Time
48Cookies 30Minutes
Cook Time
10 Minutes
Ingredients
Instructions
  1. Cream the butter and sugar together until light and fluffy. Beat in the eggs and extracts.
  2. In a separate bowl, combine the flour, baking soda and salt. Add the dry ingredients to the wet ingredients and mix until combined.
  3. Stir in the coconut, chocolate chips and almonds.
  4. Use a cookie scoop to drop the cookie dough onto a parchment lined baking sheet.
  5. Bake at 375 degrees for 9-11 minutes or until lightly browned.
  6. Cool for 1 minute on the baking sheet before removing to a cooling rack.
Recipe Notes

*Optional Chocolate Dip I dipped half of my cookies in melted chocolate and it was amazing. To dip the cookies you will in chocolate, you will need:

  • 2 cups Chocolate Chips
  • 1 teaspoon Vegetable of Canola Oil

Place the chocolate chips in a microwave-safe bowl and pour the oil over the top. Microwave the chocolate on 50% power in 30 second increments stirring between each until melted. Dip each cooled cookie in chocolate and place on a baking sheet. Place in the refrigerator or freezer until set.

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